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How to Make Ornamental Chilli Pepper Pickles ?

Vanilla Cacao Marble Cake Recipe with Orange Zest

                                                                              
Marble Cake
Marble Cake


 

Mom's Classic Marble Pound Cake

If you have not made a cake before and want to start making dessert recipes with the easiest cake recipe, our easy marble cake recipe is for you! When it comes to cake recipes, kek marble comes to mind first for almost everyone. Remember your childhood, your mother must have made a marble cake for you or your guests at tea time. It has been cooked at least a few times in most of our homes because it is both very practical and soft and smells like milk. I wanted to include and share with you an easy and fast-applicable vanilla marble cake recipe on my blog, where there are different recipes. In this recipe that I have presented to you, you can prepare a chocolate sauce and pour it on the cake, but I did not use chocolate sauce in the recipe.

Best Marble Cake Recipe

Baking cake may seem difficult for someone who has never baked cakes before, but if you have a cake mold at home and a wooden skewer stick that will help you understand that the cake is cooked, your job will be very easy. Here, the most important thing to consider when making vanilla cake is to make the cake rise well. The trick for making the cake rise is not to use any cold ingredients such as cold milk. Therefore, before you start preparing your cake, make sure that your ingredients are at room temperature. If your cake ingredients are at different temperatures, the texture of your cake may not be good and the rise of the cake may not be the way you want. If you want to consume delicious orange zest and vanilla marble cake with a hot glass of coffee, I am sure that our chocolate marble cake recipe will always be a delicous recipe that you can easily prepare. Happy reading to you all!



Serving                  :    4-6 People

Preparation Time   :    20 Minutes

Cooking Time        :    40 Minutes


Marble Cake Ingredients

2 Cups of Flour (400 ml)

2 Eggs

120 grams of Sugar

1 Packet of Baking Powder

1 Packet of Vanilla

1 Cup of Milk (200 ml)

Half Orange Zest

1 Tablespoon of Cocoa

Half a Cup of Sunflower Oil (100 ml)

1 Tablespoon of Milk





How to Make Marble Cake?

Make sure all your cake ingredients are at room temperature before preparing a marble cake.

You will definitely have to wait for a while for the ingredients you take out of the refrigerator to reach room temperature.

Having your ingredients at room temperature will allow your cake to rise well.

Start by whisking the eggs with sugar.

Then add the room temperature milk.

Then add your oil and continue mixing.

Add the flour at this point.

Add a packet of vanilla.

Add a packet of baking powder.

Add the half orange zest.

Whisk the ingredients well.

Place a piece of greaseproof paper on your cake mold.

Pour the cake mixture you have prepared into your cake mold.

Pour a tablespoon of cocoa into the other half of your cake mixture and mix.

Add a tablespoon of milk and mix.

Pour the cocoa mixture you have prepared into your cake mold.

Stir the cake mixture with a spoon to give it a marble look.

Bake in a preheated oven at 180 degrees for 40 minutes.

You can check that your cake is cooked by inserting a wooden skewer into the middle of the cake. If the wooden stick is not wet, inside of the cake is cooked well.

After your cake is baked, let it cool for 20 minutes. The cake will slice more easily as it cools.

Serve your cake warm.

If you wish, you can also pour chocolate sauce on it.

Bon appetit.


You may want to take a look to our other easy recipes,




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